Single Malt Scotch Whisky
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Technical characteristics
- TypeWhisky
Description
Single malt whisky is a whisky which is distilled at a single distillery, and which is made completely from a single type of malted grain, traditionally barley, (although there are also single malt rye whiskies). Most single malt whiskies are distilled using a pot still. Single malts are produced all over the world, but the best known single malts come from Scotland, Ireland and Japan.Contents
All single malt goes through a similar batch production process, as outlined below. At bottling time various batches are mixed together or vatted to achieve consistent flavours from one bottling run to the next. Some variation does occur.
Water is first added to the barley to promote germination, it is mixed with ground barley grist to create a mash and it is used to dilute most whisky before maturation and once again before bottling.
Most distilleries use different water sources in the various steps.
All single malt goes through a similar batch production process, as outlined below. At bottling time various batches are mixed together or vatted to achieve consistent flavours from one bottling run to the next. Some variation does occur.
Water is first added to the barley to promote germination, it is mixed with ground barley grist to create a mash and it is used to dilute most whisky before maturation and once again before bottling.
Most distilleries use different water sources in the various steps.
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Single Malt Scotch Whisky
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